Phone: (312) 924-4219
Mission Statement: To provide quality hospitable service, well-informed food safety trainings, and positive restaurateur coaching.
Vision Statement: To continue growing the hospitality industry while providing jobs and to strengthen communities with a wealth of encouragement and empowerment.
Hours:
Mon - Fri: 8am- 7pm
Sat: By Appointment Only
Sun: Closed
Credentials:
We pride ourselves in having professional and skilled staff who give the very best in quality service. Our instructors are chefs, sanitarians and/or industry professionals with more than ten years of experience and hold the following credentials:
- Illinois Food Service Sanitation Certified Manager Instructor
- Chicago Food Service Sanitation Certified Manager Instructor
- Registered ServSafe Proctor/Instructor
(Food Service and Alcohol)
- Registered NEHA Instructor
- Proctor for the National Restaurant Association Educational Foundation (NRAEF)
